V01. MIXED VEGETABLES
Stir fried chinese greens, bell peppers, broccoli, carrots, baby corn, chinese green nappa and snow peas for a healthy satisfying meal.
V02. VEGETABLE GREEN CURRY
Seasonal vegetables, tofu and basil cooked in our special green coconut curry sauce.
V03. TOFU CURRY
Tofu, eggplant and long bean cooked in our special red curry sauce.
V04. THAI STYLE EGGPLANT
Stir-fried eggplant with basil and chilli balanced by our dark sweet sauce.
V05. STIR FRIED CHINESE BROCCOLI
V06. CASHEW TOFU
Lightly fried soft tofu stir-fried with cashew, bell peppers, onion and dry chillies.